07-29-2023, 05:00 PM
I made a bitchin' mess of boiled cabbage yesterday, down home southern style...
It was beyond delicious, but I think I prefer cabbage raw.
At this point, I consider purple cabbage an indispensable staple. I like it even better than raw broccoli simply because it stays fresh for a lot longer.
The last few crowns of broccoli I got came with brown already on it and if you don't take care to meticulously get it all off, it tastes like a turtle smells.
That's my qualm with fresh kale, smells like turtle. Gross man. Kale and broccoli are in the same family so I guess it makes sense.
Cabbage is where it's at, it will never let you down.
It was beyond delicious, but I think I prefer cabbage raw.
At this point, I consider purple cabbage an indispensable staple. I like it even better than raw broccoli simply because it stays fresh for a lot longer.
The last few crowns of broccoli I got came with brown already on it and if you don't take care to meticulously get it all off, it tastes like a turtle smells.
That's my qualm with fresh kale, smells like turtle. Gross man. Kale and broccoli are in the same family so I guess it makes sense.
Cabbage is where it's at, it will never let you down.
